Shipley, Will (b. , d. ?)
Reference: 4418
Reference: 4419
Reference: 4420
Note: Frederick was physics & chemistry professor at Eastern Michigan U. for 49 years. B.A. & M.A. from U. of Michigan. Ph.D. from U. of Berlin, Germany in 1905.
Reference: 4421
Reference: 4422
Reference: 4423
Note: He was a farmer in Madill, Michigan.
Reference: 4424
Note: In 1930, the family resided in Ann Arbor, Michigan. His occupation was realtor. At the time of his mother's death in 1914, he lived on a ranch in Waterhole, Alberta, Canada.
Reference: 4425
Note: He was a miller residing in Umdailla, Michigan in 1930.
Reference: 4426
Note: He resided in Ypsilanti, Michigan and was engaged in the newspaper business.
Reference: 4427
Reference: 4428
Note: She resided with her father in law and her two children in Ingham County, Meridian Twp., Michigan in 1900.
Reference: 4429
Reference: 4430
Reference: 4431
Note: His WW 1 draft registration was completed in Lansing, Ingham County, Michigan. Dairy was a way of life for the family of George Jacob BeVier, 8th generation removed from Louis Bevier the original patentee in the lineage of Louis' son Samuel. With wife Florence and a large family, mainly boys, the children were taught a work ethic where each child was assigned daily chores. These chores ranged from cleaning stables to milking cows and bottling raw milk to be offered for sale around Lansing, Michigan. A true dairy farm; cattle were kept for milk production, fields were tilled for the production of grain and hay as feed for the cattle, and a small facility was maintained for the handling of the milk. Steam and hot water were generated from a small boiler for use in cleaning and sanitizing. Ice was hauled back to a cooler used for storage of the bottled milk by a truck which was also used for milk delivery seven days each week. Milk was also purchased from a select number of farms in the immediate area. The same truck used for delivering milk and hauling ice was also used as a vehicle for picking up milk from the surrounding farms.
Until the mid 1930's, the measure of milk quality was the depth of the cream line. At that time, following an outbreak of TB, the State of Michigan passed laws mandating the pasteurization of milk and the original small facility was merged with another facility. Necessary equipment was added and that facility successfully processed milk for another 20 years before it was also merged with yet another larger facility which is still in operation as we approached the year 2001.
In 1900, he was living in Ingham County, Michigan, in 1910 he resided in Ward $4 of Lansing, Michigan and he was a machinist in an auto factory.
The Social Security Death Index lists his death as November 1954.
Reference: 4432
Note: California Death Index indicates her date of birth is Feb 20, 1888.
Her death certificate indicates her first name was Rhoba, so that is the name we have used. Sometimes there is confusion between Rhoba and Rhoda!
Reference: 4433
Reference: 4434
Reference: 4435
Note: Another source indicates that her names was Mae Bell Melissa Camp.
Reference: 4436
Reference: 4437
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